Genetically modified organism is what GMO means, and it’s not a brand new name. GMO has been around for quite some time, but recently people are starting to realize that there are more benefits from this technology than just saving money.
In general, genetic modification is used to change living organisms. For example, to make bread that doesn’t contain wheat gluten, a farmer uses enzymes and chemicals that have been altered to make up the needs of the wheat. A genetically modified organism is anything that contains genetic engineering methods. This includes plants, animals, and even humans. These organisms are genetically altered in some way to help improve the plant’s yield, create a new color, make the animal more docile or make it look different from the natural state.
GMO technology works in much the same way. When a farmer applies the correct gene to a plant, he’s essentially altering the DNA of the plant, which is then passed on to the crops. Genetically engineered crops are the same as the natural plant. They have been modified slightly by adding a foreign gene into their DNA, which makes them grow differently than they would naturally. In most cases, they have been altered to use only a small amount of a particular plant’s DNA, making them smaller and cheaper to grow than natural plants.
Aside from that, GMO presents the following benefits:
1. Saves Money
The main benefit of GMO involves the ability to save money. When farmers control the genes that will be planted, they can often do the research and buy seed that will grow healthy.
It’s because GMO crops have helped farmers get rid of pests and weeds, reduce the risk of disease, improve soil fertility, and boost crop production. As a result, they get the best out of their money invested in growing the crops.
2. Poses No Danger
Whether or not GM crops are dangerous is still in a large debate. Some studies show that they don’t damage your body, while other studies find that they do. While many people do not think that GM crops are dangerous, others believe that there are no risks.
Many people believe that eating a diet that consists primarily of genetically modified foods can increase your chance of becoming ill or even dying from some form of illness. Because of this, many health food activists have worked hard to convince people that genetically modified foods are unhealthy.
However, studies have found that genetic manipulation doesn’t cause disease and is beneficial to your health. Many people have even found that eating GM foods increase their lifespan by 10% or more.
With such, it’s still up to consumers whether to take it or not. One way to be informed about this is to watch food documentaries.
3. Helps Produce More Crops
Moreover, genetic modification has helped farmers to increase the productivity and profits of many agricultural operations. There are also new varieties being created every year that have shown tremendous results. This makes it possible for farmers to grow GMO crops in many places where it wasn’t possible before.
While it’s true that many think that GMO can be dangerous, the risk is not nearly as significant as many people think. It’s because no documented cases of humans, animals, or crops being harmed due to genetic manipulation of any kind.
Many advocates of GM crops say that all of us should eat food without worrying about its safety.